The Food Thoughts team has put together this deliciously healthier version of salted caramel and cacao nib brownies – simply scrumptious!
Cacao nibs are the most rustic type of cocoa found in the commercial world and so they have the most intense cocoa flavour. Cacao nibs are raw chocolate, and can be bought in powder or nibs, and are just small pieces of the crushed, dried beans. They are not interfered with in any way – no additives, no processing – so they retain all of their goodness. This recipe has been created by the Food Thoughts team Click here to find out more about cacao nibs.